Category Archives: recipes

Stuffed Mushrooms

Serves: 28 Nutrition Facts: Calories: 42 Total Fat: 3 grams Saturated Fat: 1 gram Protein: 2 grams Total carbohydrates: 2 grams Ingredients 1/2 cup Italian-style dried bread crumbs 1/2 cup grated Pecorino Romano 2 garlic cloves, peeled and minced 2 tablespoons chopped fresh Italian parsley leaves 1 tablespoon chopped fresh mint leaves Salt and freshly […]

Italian Mushroom Soup

Serving: 4 servings Ingredients:  1 lb mushroom (your choice) 2 medium onions, chopped 1 quart chicken stock 6 tablespoons tomato puree 6 tablespoons sweet vermouth 1 tablespoon minced fresh basil 1/4 cup minced chives parmesan cheese (to garnish) Directions First spray a large saucepan with cooking spray; heat over medium until hot. Nextl saute onions […]

Wild Mushroom Risotto

Serving: Makes 8 first-course servings Ingredients:  2 tablespoons olive oil 1 pound Italian sweet sausage, casings removed, crumbled into 1/2-inch pieces 8 ounces portobello mushrooms, stemmed, dark gills scraped out, caps diced 10 ounces fresh shiitake mushrooms, stemmed, diced 1 teaspoon chopped fresh thyme 1 1/2 cups Madeira 6 cups chicken stock or canned low-salt […]

Penne with Mushroom Puttanesca

Serving: 4-6 servings Serving size: 1 cup prepared recipe Ingredients:  1 package (12 ounces) penne pasta, uncooked 1/4 cup olive oil 1/2 cup chopped red onion 1 teaspoon minced garlic 1/2 teaspoon crushed red pepper 1 pound fresh white mushrooms (or a mixture of mushrooms), quartered (about 5 cups) 8 ounces crimini mushrooms, quartered (about 2-1/2 […]