About Oyster Mushrooms
This group of mushrooms varies by species, scientifically referred to as Pleurotus spp. The oyster mushroom comes in many different colors, ranging from white, gray, pink, and yellow, and can range in size from 1 to 3 inches. Their mild delicate flavor is most suited to cooking with chicken, veal, pork and seafood. Also try adding to soups and sauces. Small mushrooms of the colored varieties make a stunning garnish.